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Mark Mills, Farmer, Chef and Chocolatier


Diving Deep Into Vietnamese Cuisine
Some new and exciting things are cooking at the Learning Kitchen! We are trying popular Vietnamese dishes.

Laykin
May 13, 20252 min read
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Bringing Nutritious Food to the Table Takes Many Skills, Roles, and Tools
Farm-to-table is about all the steps from seeds to planting to harvesting to cooking, and all the tools and know-how that goes with it. We are all pieces of a complex puzzle.

Teresa Derrick-Mills
Apr 30, 20252 min read
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Thanks for the Teaching Recognition
In addition to being the co-owner, lead farmer, chef, chocolatier, and teacher of cooking classes at Chocolates and Tomatoes Farm , Mark...

Teresa Derrick-Mills
Apr 13, 20252 min read
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